This korean potato starch noodles maker machine adopts electronic temperature control, not change adhesive characteristics of starch, can produce rice vermicelli, wide flat vermicelli, korean potato starch noodles. And raw material materials can be pure corn starch, potato starch, sweet potato, broad bean, mung bean starch and pea starch, rice starch, all kinds of starch. Easy for cleaning.
Features Of Potato Starch Noodles Making Machine
1. Strong and durable, no wearing parts, plank above 3 mm, pure seamless steel tube (wall thickness more than 4.5 mm),smooth and easy.
2. Consumes little power at the same time, an average of around 100 catties vermicelli cost 2 degrees.
3. Increase profits: This machine has low consumption, high output, only need two people operating(original manual for vermicelli need at least six to eight people), greatly reduces the production cost, labor and labor intensity.
4, Biggest advantage of this noodle machine is that can mix any wet starch according to the formula for production of starch noodles, such starch noodles taste good, with low cost. Such as corn starch and potato starch, corn starch and bean starch, etc.
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